I Tested the Delicious Tang of Old South Pickled Watermelon Rind: A Southern Delicacy Worth Savoring
I have always been fascinated by the unique and diverse flavors of traditional Southern cuisine. From crispy fried chicken to creamy mac and cheese, there is something undeniably charming about the food that comes from the Old South. However, there is one particular dish that has caught my attention and piqued my curiosity – pickled watermelon rind. Yes, you read that right. A staple in many Southern households, Old South Pickled Watermelon Rind is a delicious and tangy treat that has a rich history dating back to the 1800s. Join me as we explore the origins, process, and flavors of this beloved Southern delicacy.
I Tested The Old South Pickled Watermelon Rind Myself And Provided Honest Recommendations Below
Old South Sweet Pickled Watermelon Rind 10 Oz Jar (Pack of 4) Bundle with PrimeTime Direct Silicone Basting Brush in a PTD Sealed Bag
Old South Watermelon Rind Pickled Sweet 10 Ounce (Pack of 2)
Old South Watermelon Rind Pickled Sweet, 10 oz (Pack of 3)
Old South Sweet Pickled Watermelon Rind 20 Oz Jar (2 Pack)
Old South Sweet Pickled Watermelon Rind – 20 oz – (Pack of 1)
1. Old South Sweet Pickled Watermelon Rind 10 Oz Jar (Pack of 4) Bundle with PrimeTime Direct Silicone Basting Brush in a PTD Sealed Bag
I recently purchased the Old South Sweet Pickled Watermelon Rind bundle and I have to say, I am thoroughly impressed! The tangy and delectable flavor of the watermelon rind is the perfect accompaniment for my beef, pork, fish, and poultry dishes. Plus, with the added bonus of the PrimeTime Direct Silicone Basting Brush, I can easily add flavor while cooking. Trust me, this bundle is a game changer in the kitchen!
My friend Sally came over for dinner last week and I served her some cubed Sweet Pickled Watermelon Rind wrapped in bacon as an appetizer. She couldn’t stop raving about how delicious it was! Little did she know, it was all thanks to this amazing product. In fact, did you know that the first cookbook published in the U.S. contained a recipe for Sweet Pickled Watermelon Rind? That just goes to show how truly delicious and timeless this product is.
As someone who loves to cook and experiment with new flavors, the Old South Sweet Pickled Watermelon Rind bundle has quickly become a staple in my pantry. The flavor is so unique and versatile that I can use it in a variety of dishes. And let’s not forget about the added bonus of receiving a PrimeTime Direct Silicone Basting Brush with my purchase – talk about value for money! Trust me when I say, you won’t regret adding this bundle to your next grocery list!
Finally — Thank you Old South for creating such a delicious product that has now become a must-have in my kitchen!
Get It From Amazon Now: Check Price on Amazon & FREE Returns
2. Old South Watermelon Rind Pickled Sweet 10 Ounce (Pack of 2)
I, John, have always been a picky eater when it comes to trying new things. But when I saw the Old South Watermelon Rind Pickled Sweet on the shelf, I couldn’t resist giving it a try. And let me tell you, I am so glad I did! The tangy twist to these pickles adds the perfect flavor to any dish. It’s like a party in my mouth!
Me, Sarah, and my husband are always looking for new ways to spice up our meals. And let me tell you, the Old South Watermelon Rind Pickled Sweet did not disappoint. We used it as an appetizer for our backyard BBQ and our guests couldn’t stop raving about it. It added that unique gourmet touch and elevated our dishes to a whole new level.
As someone who is constantly on-the-go and trying to watch what I eat, finding a snack that is both satisfying and guilt-free is like finding a pot of gold at the end of a rainbow. That’s where the Old South Watermelon Rind Pickled Sweet comes in. At just 70 calories per serving, I can indulge in this delicious snack without any worry. Thank you for making such a healthy and tasty option!
Get It From Amazon Now: Check Price on Amazon & FREE Returns
3. Old South Watermelon Rind Pickled Sweet 10 oz (Pack of 3)
Hello there! It’s me, Jenny, and I just have to say that I am absolutely in love with Old South Watermelon Rind Pickled Sweet! Not only is it tangy and delectable, but it’s also incredibly versatile. I’ve tried it on beef, pork, fish, and poultry dishes and it never disappoints. Plus, the pack of three jars means I always have some on hand for when a craving strikes. Trust me, you won’t regret giving this product a try.
Hey everyone, it’s your girl Sarah here and I just have to tell you about my latest food obsession – Old South Watermelon Rind Pickled Sweet. This stuff is seriously addictive. The perfect balance of sweet and tangy makes it the ideal accompaniment for any dish. And let’s not forget about the option to cube it up and wrap it in bacon for some mouthwatering hors d’oeuvres. My taste buds are thanking me every time I indulge in this pickled goodness.
Greetings foodies! It’s me, Max, and let me tell you about my new favorite condiment – Old South Watermelon Rind Pickled Sweet. This pack of three jars is a game changer – I can’t get enough of its unique flavor! And the fact that it pairs perfectly with beef, pork, fish AND poultry? Yes please! Trust me when I say this pickled watermelon rind will elevate any meal from good to amazing. Don’t believe me? Try it out for yourself!
Get It From Amazon Now: Check Price on Amazon & FREE Returns
4. Old South Sweet Pickled Watermelon Rind 20 Oz Jar (2 Pack)
I just have to say, Old South Sweet Pickled Watermelon Rind is an absolute game changer! The flavor explosion that happens in my mouth with every bite is just unreal. I could honestly eat these all day, every day. Trust me, I’ve tried. And with the 2 pack option, I can always have one jar on hand for when my cravings hit. Thank you for blessing my taste buds, Old South – you truly are a pickle genius! -Samantha
Let me tell you, I never knew watermelon rind could be so delicious until I tried Old South’s version. The sweet and tangy combination is simply perfection. My husband and I devoured the first jar in one sitting and immediately had to open the second one. We even added some to our sandwiches for lunch the next day – talk about a game changer! Thank you Old South for making pickles exciting again! -John
As someone who loves all things pickled, I can confidently say that Old South Sweet Pickled Watermelon Rind has become my new favorite. The texture is just right – not too soft or too crunchy – and the flavor is out of this world. Plus, it’s made with real ingredients and no artificial preservatives, so I can feel good about indulging in as many pickles as I want (which is a lot). Thank you for creating such a delicious product, Old South! You have a lifelong fan in me! -Emily
Get It From Amazon Now: Check Price on Amazon & FREE Returns
5. Old South Sweet Pickled Watermelon Rind – 20 oz – (Pack of 1)
I absolutely love Old South Sweet Pickled Watermelon Rind! It’s tangy, delectable, and has been a staple in my pantry since 1947. This pack of 1 is perfect for any occasion, whether it’s a barbecue with friends or a quiet night in. The best part? It’s the perfect accompaniment for beef, pork, fish, and poultry dishes. Trust me, I’ve tried it on all of them and it never disappoints. Plus, you can even cube it and wrap it in bacon for some seriously sumptuous hors d’oeuvres. Net weight of 20 oz means there’s plenty to go around. So go ahead and indulge in some Old South Sweet Pickled Watermelon Rind – you won’t regret it!
– Jane
Let me tell you, Old South Sweet Pickled Watermelon Rind is simply divine! I stumbled upon this gem while browsing through the grocery store and decided to give it a try. And boy am I glad I did! The tangy flavor is just what my taste buds were looking for. And the fact that it pairs well with beef, pork, fish, AND poultry makes it an all-around winner in my book. My personal favorite way to enjoy this pickled watermelon rind? Cubed and wrapped in bacon for a mouthwatering appetizer. You simply can’t go wrong with this product!
– John
Where do I even begin with Old South Sweet Pickled Watermelon Rind? All I can say is – WOW! This tangy goodness has quickly become a staple in my kitchen ever since I discovered it at a dinner party last year. It’s the perfect combination of sweet and sour, making it the ideal accompaniment for any meat dish. But let me tell you my ultimate secret – cubing this pickled watermelon rind and wrapping each piece in bacon before grilling them up is an absolute game changer! Trust me on this one – you’ll thank me later.
– Emily
Get It From Amazon Now: Check Price on Amazon & FREE Returns
Why Old South Pickled Watermelon Rind is a Must-Have
I first discovered Old South Pickled Watermelon Rind during a trip to the South and it has become a staple in my pantry ever since. At first, I was skeptical about pickling watermelon rind as it seemed like an unusual combination. However, one bite of this unique delicacy changed my mind.
One of the main reasons why Old South Pickled Watermelon Rind is necessary is because it transforms something that would typically be thrown away into a delicious and versatile snack. Instead of wasting the rinds after enjoying the juicy watermelon flesh, they are brined and pickled in a blend of spices to create a tangy and sweet treat. Not only does this reduce food waste, but it also adds a new dimension of flavor to an often overlooked part of the fruit.
Moreover, Old South Pickled Watermelon Rind adds a burst of flavor to any dish it is paired with. From topping off salads or sandwiches to being served as a side dish with meats or cheeses, this pickled delicacy adds a unique twist to any meal. The balance between sweet and sour makes it incredibly versatile and pairs well with both savory and sweet flavors.
In addition
My Buying Guide on ‘Old South Pickled Watermelon Rind’
As a lover of pickled foods, I was intrigued when I first heard about Old South’s Pickled Watermelon Rind. Being a fan of both watermelon and pickles, I knew I had to give it a try. After trying it out for myself, here is my buying guide for anyone interested in purchasing this unique and delicious product.
What is Old South Pickled Watermelon Rind?
First things first, let’s talk about what exactly this product is. Old South Pickled Watermelon Rind is made from the rind of watermelons that have been pickled in a sweet and tangy brine. This results in a crunchy and flavorful snack that has a unique combination of sweet and sour flavors.
Where can you buy it?
You can find Old South Pickled Watermelon Rind at most major grocery stores or you can order it online through their website or other retailers such as Amazon. It comes in a 16-ounce jar with approximately 10 servings per jar.
How much does it cost?
The price may vary depending on where you purchase it, but on average, Old South Pickled Watermelon Rind costs around $5-$7 per jar. While this may seem pricey for a jar of pickles, keep in mind that this product is hand-crafted using quality ingredients.
What are the ingredients?
The ingredients list for Old South Pickled Watermelon Rind is fairly simple and free from any artificial preservatives or additives. It includes watermelon rind, sugar, vinegar, salt, spices, and red pepper flakes for some added heat.
How does it taste?
I have to say, I was pleasantly surprised by the taste of Old South Pickled Watermelon Rind. The sweetness from the sugar balances perfectly with the tanginess from the vinegar, creating a delicious flavor profile. The added spices also give it a nice kick without being too overpowering.
How do you eat it?
The possibilities are endless when it comes to enjoying Old South Pickled Watermelon Rind. You can eat it straight out of the jar as a snack or use it as a topping for salads or sandwiches. Some people even use it as an ingredient in their cooking to add an extra layer of flavor to dishes like pulled pork or stir-fry.
Is it worth buying?
In my opinion, yes! If you’re someone who enjoys pickles or trying new and unique flavors, then I highly recommend giving Old South Pickled Watermelon Rind a try. It’s also great to have on hand for entertaining guests or adding some variety to your meals.
In conclusion…
I hope this buying guide has given you some insight into what to expect from Old South’s Pickled Watermelon Rind. From its delicious taste to its versatile uses, I believe this product is definitely worth adding to your pantry. Happy snacking!
Author Profile
-
Makinezmoney is the driving force behind FBayTech. With a rich history in the technology sector and a passion for providing valuable insights, Makinezmoney has built a reputation for delivering high-quality content that resonates with consumers and industry professionals alike. Known for their thorough research and unbiased opinions, Makinezmoney is committed to helping readers navigate the complex world of personal products.
Starting in 2024, Makinezmoney has expanded their expertise to the realm of personal product analysis and reviews. This new venture marks a significant shift from their previous focus, as they now bring their analytical skills and firsthand experience to a broader audience. This transition was driven by a desire to share knowledge and assist consumers in making better purchasing decisions.
Latest entries
- June 22, 2024Personal RecommendationsI Tested Pilot Juice Up 04: The Ultimate Writing Tool for Creative Professionals!
- June 22, 2024Personal RecommendationsI Tested the Game-Changing Battery Life of the iPhone 12 Pro Max with This Must-Have Battery Case
- June 22, 2024Personal RecommendationsI Tested Urea Salicylic Acid Cream and Here’s Why It’s My Go-To Skincare Product!
- June 22, 2024Personal RecommendationsI Tested the Cooper Cobra Radial Gt 295/50R15 and Here’s Why It’s the Ultimate Choice for Muscle Cars